Volume 1 · Attributed research edition · Microbiome and prevention

Increased Nitrate Intake From Beetroot Juice Over 4 Weeks Changes the Composition of the Oral, But Not the Intestinal Microbiome

Rebeka Fejes; Joana Séneca; Petra Pjevac; Martin Lutnik; Stefan Weisshaar; Nina Pilat; Romy Steiner; Karl‐Heinz Wagner; Richard J. Woodman; Catherine P. Bondonno; Jonathan M. Hodgson; David Berry; Michael Wolzt; Oliver Neubauer

Molecular Nutrition & Food Research · 2025-06-16 · Randomized crossover dietary trial

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Original sourceMolecular Nutrition & Food Research

Wiley · Version of record, publisher-supplied full-text XML archived in Europe PMC; correction notices linked where present.

DOI: 10.1002/mnfr.70156

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License & editionCC BY 4.0

© 2025 The Author(s). Molecular Nutrition & Food Research published by Wiley‐VCH GmbH

https://creativecommons.org/licenses/by/4.0/This is an open access article under the terms of the http://creativecommons.org/licenses/by/4.0/ License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.

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The trial involved 15 participants over four weeks. Oral composition changed while intestinal composition did not; this does not establish long-term cardiovascular-event reduction or dental-disease prevention. Findings cannot be generalized to all supplements, doses or patient groups.

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No retraction or correction notice found in the checked sources. Publisher-supplied full-text XML (article title/type and related notices), Europe PMC core publication types, and publisher-deposited Crossref update-to/updated-by/relation metadata checked on 2026-10-22. Bounded record checks are not a comprehensive guarantee of article integrity; Crossref and repository metadata may be incomplete or lag publisher updates.

Verification date: 2026-10-22

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